http://www.sbwire.com/news/industry/246enhttp://www.sbwire.com/news/view/23778There was a time when elbow grease was the only way to restore silverware to its original luster. Today, the upscale food service industry depends on tiny stainless steel balls to do the job for them, and Kramer Industries has led the way in perfecting the equipment and the process that makes it possible. http://www.sbwire.com/news/view/20604In a classic case of form following function, the makers of M13™ functional beverages teamed up with CCL Container for its new line of health beverages.http://www.sbwire.com/news/view/19691The Brazilian açai berry, increasingly recognized for its antioxidant and other health benefits, took another big step into U.S. markets today with the introduction of Açai Daily Drink Packs.http://www.sbwire.com/news/view/14936After spending over a decade designing national food magazines, Elizabeth Woodson has begun designing gourmet gift baskets graced with the human touch. http://www.sbwire.com/news/view/13523As a part of its exciting new partnership with the American Red Cross, Triangle area Jersey Mike’s Subs will be giving away free meals to anyone who donates blood to the American Red Cross during the month of Septemberhttp://www.sbwire.com/news/view/13362Storheim's West, the small-town custard shop with world-class taste and quality, announced the launch of its innovative new Flavor Alert system, along with its new custom-designed website (www.storheimswest.com). The new system alerts customers by email when their favorite flavors are being featured, ensuring that customers will never miss their favorite flavor again. http://www.sbwire.com/news/view/12345The Millrock International Free Pour Latte Art Championship in Atlanta Georgia marked a milestone for Blenz Coffee and Master Barista Layla Osberg. http://www.sbwire.com/news/view/12323Blenz The Canadian Coffee Company is excited to announce that Layla Osberg has successfully advanced to the finals of the North American Latte Art Championships taking place this weekend at Coffee Fest in Atlanta, Georgia. http://www.sbwire.com/news/view/12254Blenz The Canadian Coffee Company is extremely excited to announce the official opening of the Blenz Coffee Academy. This training facility is a pre-requisite for all new baristas and franchisees joining the Blenz Coffee Team. http://www.sbwire.com/news/view/12123From cooking and health magazines to national newspapers, mainstream media is a buzz over superfruits. But consumers face quite a challenge when looking for them in a ready-to-eat format. http://www.sbwire.com/news/view/12119The Brown County Tavern League, a consortium of nearly 200 locally owned and operated taverns in Brown County, raised over $300,000 for local charities and organizations in 2006, the group announced today. The announcement comes as members celebrate National Tavern Month, held annually in May to recognize Wisconsin’s over 12,000 taverns. http://www.sbwire.com/news/view/11924Tak Aramaki of Blenz The Canadian Coffee Company has been promoted to Vice President. This move comes after Mr. Aramaki has spent considerable time to help build the Blenz brand in Canada and internationally.http://www.sbwire.com/news/view/11723Blenz The Canadian Coffee Company Ltd. announces three new additions to the head office team. Layla Osberg and Ryan Crawford are the newest additions to the operations team and Paul Charlebois is the latest recruit in the marketing department.http://www.sbwire.com/news/view/11563Blenz The Canadian Coffee Co. Ltd. announced that Ron Downie will be taking the helm as Director of Operations, effective immediately.http://www.sbwire.com/news/view/11465Friday March 30 marked the opening of Blenz Coffee’s 49th location in BC. The newest Blenz Coffee location is in Westbank at #307 – 3550 Carrington Road, The Hub Centre. This location will serve as a community meeting place, offering Blenz fine selection of beverages and foods, as well as free wireless internet access for its customers.http://www.sbwire.com/news/view/9495Camp Chef, a Utah-based manufacturer of high-end cooking equipment and accessories, today introduced the SkookieÔ. Just in time for Christmas, the Skookie is a kit to make large, individual portioned brownies or chocolate chip cookies, as well as serve them straight from the oven with favorite toppings, such as vanilla ice cream and hot fudge, all on a high-quality cast iron skillet, thus the name “Skookie.” http://www.sbwire.com/news/view/9247Almost everyone has endured the struggle of trying to open a coconut. You can crack it with a screwdriver, smash it with a hammer or bash it with a cleaver. Frieda’s specialty produce company has come up with a more peaceful approach. http://www.sbwire.com/news/view/8934Camp Chef, a Utah-based manufacturer of high-end cooking equipment, today introduced a new, redesigned version of its popular Turkey Cannonä that is easier to clean and easier to store and is perfect as a gift for Thanksgiving and Christmas chefs.http://www.sbwire.com/news/view/8426Pulse Foods India Private Limited, the first pan-India chain of quick service restaurants serving Indian food, today made its foray into the commercial capital of India by opening two restaurants in Mumbai. Announcing this at a formal media briefing, Mr. Neeraj Jain, CEO, Pulse Foods India Private Limited, said that the two pulse restaurants have come up at Prabhadevi