The Wickliffe catering and food service company was just selected as one of the Weatherhead 100, a listing of Northeast Ohio’s Fastest Growing Companies.

Wickliffe, OH -- (SBWIRE) -- 12/15/2011 -- “We are doing what we’ve always done – working hard and enjoying our work!” says Normandy Catering Vice President, Jim Carmigiano.

The Wickliffe catering and food service company was just selected as one of the Weatherhead 100, a listing of Northeast Ohio’s Fastest Growing Companies. Normandy ranked #93 with a 41.56% sales growth rate over the past five years.

The Weatherhead 100 designation is a source of pride for this 33-year-old company. Normandy Catering specializes in corporate, social and special events, weddings, and food service management at both public and private organizations in the Cleveland community.

Started in the Carmigiano family kitchen as a home-based catering business, Normandy Catering is a local success story. The company has diversified into on-site catering and other services over the years, building a strong reputation with its careful attention to detail, customer satisfaction, and community involvement. Managers possess a blend of hands-on business savvy and top-notch training in catering and food service that have helped spur Normandy’s growth.

Since its inception in 1987, the Weatherhead 100 has been the event that showcases the fastest growing companies in Northeast Ohio. Qualifying companies must show consistent growth over the last five years. The Weatherhead 100 list--objectively determined annually and highly regarded throughout the region--is a testament to hard work, commitment, innovation, and the dream to succeed.

For more information on this press release visit: http://www.sbwire.com/press-releases/normandy-catering-makes-weatherhead-100-list-119094.htm

Cleveland, OH -- (SBWIRE) -- 09/24/2010 -- Normandy Catering and Party Center is awarded the food service contract for Harvard Avenue Community School.

Normandy Catering and Party Center, a prominent catering and food service company in the Cleveland area since 1978, was awarded the food service contract for Harvard Avenue Community School on Monday, August 23. The general manager, Ryan Baker has been working closely with the school’s business administrator, Debbie Denmark, to bring impeccable food service, and healthy food choices to the Harvard Avenue Community School.

Linda Carmigiano, President of Normandy Catering and Party Center, has over 40 years experience developing unique and exciting menus that help entice children to make healthier food choices.

This year at Harvard Avenue Community School, Normandy Catering will begin delivering breakfast and lunch to over 600 students daily. This new service will exceed Ohio school meal requirements at a competitive rate.

Established in 1978, Normandy Catering has been a leader in the food service industry, serving over 100,000 meals annually. Normandy’s executive chef Dave Hahner creates dishes that utilize fresh, seasonal ingredients from local growers. These meals provide high-quality nutrition and incredible taste.

If you would like more information about Normandy Catering and their food service management capabilities, or to schedule an interview with Ryan Baker, please call 440.897.4782.

For more information on this press release visit: http://www.sbwire.com/press-releases/harvard-avenue-community-school-chooses-food-service-provider-58099.htm

Normandy Catering and Party Center is awarded the food service contract for Wickliffe High School

Wickliffe, Ohio -- (SBWIRE) -- 09/03/2010 -- Normandy Catering and Party Center, a prominent catering and food service company in the Cleveland area since 1978, was awarded the food service contract for Wickliffe High School on Monday, August 2. The general manager, Ryan Baker, has been working closely with Principal Vicki Wheatley, to bring impeccable food service, and healthy food choices to the High School.

Linda Carmigiano, President of Normandy Catering and Party Center, has over 40 years experience developing unique and exciting menus that help entice children to make healthier food choices.

Prior to the 2010-2011 school year, Wickliffe High School has only offered food from vending machines. This year Normandy Catering will be replacing vending machines and will provide fresh, innovative meals that will exceed Ohio school meal requirements.

Normandy Catering has been proudly providing food service to Wickliffe Elementary and Middle Schools for the last four years.

Established in 1978, Normandy Catering has been a leader in the food service industry, serving over 100,000 meals annually. Normandy’s executive chef Dave Hahner creates dishes that utilize fresh, seasonal ingredients from local growers. These meals provide high-quality nutrition and incredible taste.

If you would like more information about Normandy Catering and their food service management capabilities, or to schedule an interview with Ryan Baker, please call 440.897.4782.

Contact: Ryan P. Baker
PH: 440.897.4782
Email: ryan@normandycatering.com

For more information on this press release visit: http://www.sbwire.com/press-releases/sbwire-55373.htm

Wickliffe, Ohio -- (SBWIRE) -- 09/02/2010 -- Normandy Catering and Party Center is awarded the food service contract for Imagine Bella Academy.

Normandy Catering and Party Center, a prominent catering and food service company in the Cleveland area since 1978, was awarded the food service contract for Imagine Bella Academy on Wednesday, August 25. The general manager, Ryan Baker has been working closely with Stacey Saunders-Jackson, to bring impeccable food service, and healthy food choices to the Bella Academy.

Linda Carmigiano, President of Normandy Catering and Party Center, has over 40 years experience developing unique and exciting menus that help entice children to make healthier food choices.
This year at Imagine Bella Academy, Normandy Catering will be providing fresh, innovative meals that will exceed Ohio school meal requirements at a competitive rate.

Established in 1978, Normandy Catering has been a leader in the food service industry, serving over 100,000 meals annually. Normandy’s executive chef Dave Hahner creates dishes that utilize fresh, seasonal ingredients from local growers. These meals provide high-quality nutrition and incredible taste.

If you would like more information about Normandy Catering and their food service management capabilities, or to schedule an interview with Ryan Baker, please call 440.897.4782.

Contact: Ryan P. Baker
PH: 440.897.4782
Email: ryan@normandycatering.com

For more information on this press release visit: http://www.sbwire.com/press-releases/imagine-bella-academy-chooses-food-service-provider-55372.htm